NurtureWell’s Gir Cow Ghee is 100% Organic, Natural and is made from Gir Indian Cow Milk
The Gir Cow – or the Gyr Cattle – is one of the main breeds of the humped cattle in India. These cows are originally native to the state of Gujarat, but over time have been spread to Rajasthan and Maharashtra as well.
The Gir Cow Milk is widely known for its multiple health benefits. Our 100% organic ghee, made from the milk of the Gir Cow is a houseful of dietary nutrition. It is A2 cultured which is safe to eat, has low cholesterol, and has nutritive fatty acids. Unlike Regular Cow Ghee, the A2 Gir Cow Ghee contains A2 protein which is healthier than the A1 Protein.
Our Ghee is natural and slow-cooked using traditional methods, making it gluten-free and high in calcium, iron, sodium, containing fat-soluble vitamins such as A, D, and E. Organic A2 ghee is a healthy diet option as it provides energy, reduces joint pain, and is good for the heart’s health. Gir Cow Ghee also helps in treating insomnia, promotes joint and bone health, and also treats constipation, ulcers, and poor eyesight.
HEALTH BENEFITS OF PURE A2 COW GHEE
Rich in essential medium-chain fatty acids that assist in burning fats
